Monday, 27 October 2014
Diabetic Lifestyle books
Life is too short to leave the pudding to the end of the meal!!
Therefor we are creative and place the dessert beforehand.
This will give you enough room to experiment. However, my yearlong finding is, that practically all dessert recipes can easily be altered by omitting some very sweet fruit (you Know the culprits and substitute them with apples, pears, apricots etc. The sweetening is of course not done by sugar, but a wonderfully sweet and healthy substitute: STEVIA.
More tips an tricks next tome.
Friendly greetings, Barbara
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